Specialist in
Digestive Health

HCPC registered gut health specialist Dietitian serving London and West Kent

About Me

Katie Barton Msc RD

Highly Specialist Gastroenterology Dietitian

I am a HCPC registered Dietitian with over 15 years professional experience working in the NHS.

I have over 13 years experience working in my area of specialism the dietary management of digestive health conditions with particular focus on Inflammatory Bowel Disease (Crohn’s Disease, Ulcerative Colitis), Irritable Bowel Syndrome and Coeliac Disease. I have completed specialist training at King’s College London on delivering the low FODMAP diet which is an evidence based treatment for functional gut disorders.

I provide individually tailored dietetic advice in a friendly and empathetic manner. This is based on the most up to date evidence-based research for the specific clinical condition with the overall goal to improve your gut health.

PUBLISHED ARTICLES & RESEARCH
Katie Barton (nee Keetarut)

Keetarut K, et al. An evaluation of the feasibility and validity of a patient-administered Malnutrition Universal Screening Tool (’MUST’) compared to Health Care Professional screening in an Inflammatory Bowel Disease (IBD) outpatient clinic. J Hum Nutr Diet.
Keetarut K. Chapter 7.4: Gastrointestinal Disease Part 7.4.8: Inflammatory Bowel Disease: Section 7. In Sixth Edition: Manual of Dietetic Practice. (Joan Gandy, Editor). Wiley Blackwell; 2016
Keetarut K et al (2021) Perceived acceptability of partial enteral nutrition (PEN) using oral nutritional supplement drinks in adolescent and adult Crohn’s Disease outpatients: A feasibility study. Clinical Nutrition ESPEN. 2021
Consensus standards of healthcare for adults and children with inflammatory bowel disease in the UK. Kapasi R, et al. Frontline Gastroenterology 2019;0:1–10

Why choose a Dietitian?

“Registered dietitians are qualified health professionals that assess, diagnose, and treat diet and nutritional problems at an individual and wider public health level. Uniquely, dietitian use the most up to date public health and scientific research on food, health and disease, which they translate into practical guidance to enable people to make appropriate lifestyle and food choices.

The title 'dietitian' can only be used by those appropriately trained professionals who have registered with the Health Care Professional Councils and whose details are on the HCPC website.” - British Dietetic Association (BDA)

What is a Gastroenterology Dietitian?

Find Out

Katie worked with me as my Crohn’s disease progressed and I needed surgery. She is professional, compassionate and dedicated to her clients.

Katie is extremely knowledgeable about gut health, specifically concerning IBD and cutting-edge dietary research involved. She worked with me on prior and post-surgery diets, and liaised with different health practitioners including my GP to offer broader care.

Katie is always available to chat or respond by emails, helping me to adjust and reassuring me in my down times. I feel very lucky to be working with her and know I’m in good hands on my way to recovery.

Tamar (London)

katie.healthygutdietitian@gmail.com

Telehealth appointments or in-person consultations on request

Specialist in Digestive Health